Available from 10am to 11.30am, Monday to Saturday.

Traditional English breakfast

Two rashers of local bacon, one local pork sausage (GF), two local fried eggs, oven baked tomato, sautéed mushrooms and two slices of wholemeal toast with a pot of tea or mug of coffee.

Small English breakfast

One rasher of local bacon, one local pork sausage (GF), one local fried egg, oven baked tomato, sautéed mushrooms and one slice of wholemeal toast with a pot of tea or mug of coffee.

Scrambled eggs on wholemeal toast

+ add smoked salmon

Baked beans with fried eggs or scrambled eggs on whole meal toast

Toast (2 slices) with marmalade, honey or selection of jams (strawberry, raspberry, blackcurrant, apricot)

Toasted teacakes

Toasted crumpets

Selection of teas, coffees and fruit juices